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USAID – Feed the Future Innovation Lab – Climate Resilient Chickpea

Chickpea is the world’s second most important pulse legume, with particular importance in the semi-arid tropics of sub-Saharan Africa and South Asia. Like the majority of cultivated legumes, chickpea has exceedingly narrow genetic and phenotypic diversity. This has consequences for breeding of climate-resilient crop varieties, because much of the historical phenotypic plasticity necessary to tolerate environmental extremes has been lost through domestication.

LeasyScan

LeasyScan Phenotyping Platform The past twenty years has seen a revolution in the genomics tools, driven by technology and leading to an increase in knowledge of genetics of more and more crops. There is now a consensus that phenotyping has become the main bottleneck to make use of the huge genomics information. Technologies have recently … Continue reading LeasyScan

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